Matoke crisps

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, matoke crisps. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Matoke crisps is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Matoke crisps is something which I have loved my whole life. They’re fine and they look fantastic.

Cooking is love made edible, it goes beyond following a recipe on a show or in a book. In cooking, there's no space for failure but there's room for. Matoke is easy to prepare at home. If you are from Kenya, you might be familiar with chips masala.

To begin with this recipe, we have to first prepare a few ingredients. You can have matoke crisps using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Matoke crisps:
  1. Take 8 green bananas
  2. Make ready Cooking oil (for deep frying)
  3. Prepare to taste Salt
  4. Prepare 12 teaspoon mixed spices (optional)

See great recipes for Matoke, Fried bananas(matoke) too! Enjoy our potato crisps and matoke crisps. With a single button, Krisp removes all background noises for incoming and outgoing calls. Increase your productivity by having professional and noiseless conference calls from anywhere.

Steps to make Matoke crisps:
  1. Peel the banana and wash
  2. Cut them into desired shapes but should be thin slices
  3. In a pan, heat the oil
  4. Deep fry the bananas until crispy
  5. Remove from oil. Drain oil on a paper towel. Sprinkle salt and mixed spices on top. Enjoy

With a single button, Krisp removes all background noises for incoming and outgoing calls. Increase your productivity by having professional and noiseless conference calls from anywhere. Matoke is a banana variety that is indigenous to Uganda. They are shorter than regular bananas and are somewhat thicker at the mid section as a result. Matoke (or Matooke) refer to the plantain or plantain banana in Uganda, where plantains are a staple crop.

So that is going to wrap it up with this exceptional food matoke crisps recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!